Spaghetti tossed with chopped garlic, chili infused EVOO finished with basil.
Homemade meatless bolognese sauce tossed in thin spaghetti then topped with fresh basil.
Fried enoki mushrooms, Roma tomatoes, red onion, shredded lettuce, buffalo sauce, vegan ranch.
12 inch imported Liscio’s roll, vegan meatballs, marinara sauce, dairy free mozzarella, baked until golden finished with parsley
12 inch imported Liscio’s roll, battered eggplant, marinara sauce, dairy-free mozzarella, baked until golden finished with parsley
12″ Inch imported Liscio’s roll Eggplant, fresh tomatoes, spinach, roasted peppers, topped with dairy-free mozzarella cheese and toasted until golden brown.
Hand-tossed dough, garlic herb oil, Roma tomatoes, vegan mozzarella. baked to perfection, topped with fresh basil.
Hand-tossed dough, sauce, vegan mozzarella cheese, vegan sausage, spinach, garlic, and tomatoes baked until golden.
Hand-tossed dough topped with homemade garlic and herb oil, Miyoko’s cheese sauce, and dairy-free mozzarella cheese, baked until golden then finished with fresh basil.
Hand-tossed dough topped with sauce, dairy-free mozzarella, fresh spinach, broccoli, garlic, mushrooms, onions, bell peppers, baked until golden.